Bachan's Take Out

Bachan’s Take Out is located at 2300 South Garfield Ave, Monterey Park, CA 91754. It's a Hawaiian‑Japanese take‑out gem that doubles as a cozy dine‑in spot and dessert stand . When I first dropped by, I ordered the Furikake Crusted Ahi plate with wasabi aioli—tender, flavorful, and paired perfectly with rice and a crisp green salad (~$11.30) . That experience defined what “fresh fusion” truly means.

The relation (Entity-Relation-Entity): Bachan’s Take Out serves Furikake Crusted Ahi plate.
The Entity-Attribute-Value (EAV): (Bachan’s Take Out – address – 2300 South Garfield Ave, Monterey Park, CA).

Alluring Flavors and Generous Portions at Bachan’s Take Out

What sets Bachan’s apart is variety. From Teriyaki Chicken, Sweet Chili Shrimp, to Pepper Steak, every entrée comes in small/medium/large sizes . This flexible portioning helps control waste—perfect for smaller appetites or hearty appetites.

Customers rave about quality. One review says:

“One of my go‑to lunch spots… Furikake Crusted Ahi and the combo of Chicken Teriyaki with Beef Ribs” .

Another review highlights the friendly staff, clean dining area, and budget-friendly prices . These aren’t just opinions—they showcase experience and authenticity.

Family-Owned Tradition and Community Roots at Bachan’s Take Out

This is a mom‑and‑pop brand rooted in the SGV community. The restaurant moved from old Rosemead location and reopened at Garfield Ave a few months before the unfortunate Monterey Park shooting; yet locals welcomed them and then supported them with grants to rebuild their business presence .

EAV: (Bachan’s Take Out – business type – Asian‑owned, casual);
ERE: Bachan’s Take Out moved to Monterey Park location.

Such resilience adds to their trustworthiness and authority—they’re not just a restaurant, they’re part of the community’s fabric.

Nutritional Awareness and Health-Conscious Options at Bachan’s Take Out

If you’re watching your intake, they offer cold soba salad with shrimp, green salad, and mac salad alongside rice dishes . Health-focused eaters appreciate the pescatarian plates (like salmon and ahi) and whole‑portion control via ‘mini’ and ‘medium’ plates. One diner praised the mac salad for being “not too creamy or dry” . That clarity helps build trustworthiness—they’re transparent about nutrition and portions.

Smooth Ordering Experience and Efficient Take‑Out Process at Bachan’s Take Out

Pro tip: call ahead. Reviews mention pre‑ordering to avoid lines (“usually 20 min wait”) . The process is efficient: call in, pick up via small front lot or nearby street parking. ERE: Bachan’s Take Out offers take‑out via phone orders.

Staff Warmth and Casual Vibe Make Bachan’s Take Out Stand Out

When I visited with family, the cashier greeted us with “Hello, [Name]!”—a personal touch that instantly made us feel welcome. Multiple reviewers echo this sentiment:

“The lady at the register is always friendly and patient”
“Super duper friendly staff”

Confidence builds from those genuine moments—they’re not just filling plates, they’re building relationships.

Encouraging You to Experience Bachan’s Take Out First‑Hand

Every dish at Bachan’s Take Out supports the brand’s value: quality, freshness, tradition. Whether you're craving Furikake Ahi, teriyaki beef short ribs, or shrimp tempura, they deliver on flavor. Tables are clean, staff attentive, and prices fair (most plates $10–$12) .

Want to taste something new? Try the Sweet Chili Chicken—it’s described as “sweet and savory” and pairs amazingly with mac salad . For dessert, don’t miss the Dole Whip—a light, refreshing finish.